LUNCH & DINNER MENU
Soups |
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| 1 Beef & Noodle Soup | £2.90 | |
| 2 Cantonese Chicken & Sweetcorn Soup |
£2.90 | |
| 3 Traditional Wonton Soup | traditional chinese dumpling soup | £3.30 |
| 4 Classic Hot & Sour Soup | £3.30 | |
| 5 Vegetable Soup |
£2.90 | |
| 6 Thai Thom Yum Soup | £3.30 | |
| clear hot & sour soup flavoured with lemon grass, lime leaves and chilli. | ||
Appetisers |
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| 7 Heaven & Earth Hors D’oeuvres Platter | Per person (minimum 2 people) | £6.25 |
| 8 Chinese Styled Short Ribs | BBQ | £4.80 |
| 9 | Sichuan Chilli | £4.80 |
| 10 | Sweet Honey Mustard | £4.80 |
| 11 Wonton Parcels with a sweet & sour sauce dip | Meat parcel | £4.55 |
| 12 | Vegetable parcel | £4.55 |
| 13 Sesame Prawns on Toast | £4.80 | |
| 14 Hong Kong Spring Rolls with sweet chilli sauce dip | £3.30 | |
| 15 Stir Fry King Prawns | Salt & Pepper | £6.15 |
| 16 | Yin & Yang | £6.50 |
| 17 Wok Fried Mushrooms | Salt & Pepper | £4.50 |
| 18 | Sichuan Chilli | £4.50 |
| 19 Crab Claws | £4.80 | |
| 20 Mushu Pork | £4.80 | |
| 21 Japanese Gyozo | Seasonal | £4.80 |
| 22 Aromatic Duck Salad | £6.50 | |
| 23 Chicken Satay chinese skewers in a peanut sauce | £4.55 | |
| 24 Imperial Scallops | £6.00 | |
| 25 Crispy Seaweed | £3.80 | |
| 26 Peppery Babycorn | £4.50 | |
| 27 Prawn Crackers | £1.75 | |
Second Courses |
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| 29 Aromatic Peking Duck | (Quarter) | £9.00 |
| 30 | Half | £17.00 |
| 31 Mongolian Lamb | £9.95 | |
| Traditional Dishes | ||
| 32 Cantonese Sweet & Sour | Pork | £7.45 |
| 33 | Chicken | £7.45 |
| 34 | King Prawn | £8.95 |
| 35 | Cod | £8.95 |
| 36 | Beancurd (Tofu) | £7.25 |
| 37 Classic BlackBean Sauce | King Prawn | £8.55 |
| 39 | Squid | £8.55 |
| 40 | Scallops | £9.95 |
| 41 | Beancurd (Tofu) | £6.95 |
| 42 Oriental Ginger & Spring Onion | Pork | £7.10 |
| 43 | Duck | £8.55 |
| 44 | King Prawn | £8.55 |
| 45 Colonial Curry Claypot | Beef | £7.10 |
| 46 | King Prawn | £8.55 |
| 47 | Ah Wong | £8.55 |
| 48 | Mixed Vegetables | £6.95 |
| 49 Thai Green Curry | Chicken | £7.10 |
| 50 | King Prawn | £8.55 |
| 51 Sichuan Chilli | Beef | £7.45 |
| 52 | King Prawn | £8.95 |
| 53 | Mixed vegetables | £7.25 |
| 54 Sweet Honey & Mustard | Beef | £7.45 |
| 55 | Chicken | £7.45 |
| 56 3 Style Mushroom Stir Fry | Chicken | £7.10 |
| 57 | King Prawn | £8.55 |
| 58 | Duck | £8.55 |
| 59 Spicy Satay | Beef | £7.10 |
| 60 | King Prawn | £8.55 |
| 61 Salt & Pepper | Pork | £7.45 |
| 62 | Squid | £8.95 |
| 63 | Cod | £8.95 |
| 64 Tangy Fresh Mango | Chicken | £7.45 |
| 65 | King Prawn | £8.95 |
| 66 Stir Fried Vegetable & Cashew Nuts | Plain | £6.95 |
| 67 | Chicken | £7.10 |
| 68 | Beancurd (Tofu) | £7.25 |
| 69 Thai Style Sweet Chilli | Pork | £7.45 |
| 70 | Cod | £8.95 |
| 71 Classic Lemon Chicken | £7.45 | |
Speciality Dishes |
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| 72 Fullam’s Roast Duck Hong Kong Style | £8.95 | |
| 73 Mixed Seafood Hotpot | £10.95 | |
| 74 Crispy Shredded Beef | £8.45 | |
| 75 Sizzling Platters | Mandarin Beef | £10.50 |
| 76 | Black Pepper Sirloin Steak | £13.50 |
| 77 | Classic Beef & Black Bean Sauce | £9.50 |
| 78 | Scallops in Ginger and Spring Onions | £11.95 |
| 79 Steamed Sea Bass in Ginger & Spring Onions | Ordered 24 hours in advance, subject to availability |
seasonal price |
| 81 Chinese Pak Choi with Garlic | £6.95 | |
| 82 Traditional Chinese Char Siu Roast Pork | £7.45 | |
| 83 Lo Hans Vegetables | £7.25 | |
Noodles & Rice |
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| 84 Young Chou Fried Rice | £6.55 | |
| 85 Hawaiian Pineapple Fried Rice | £6.55 | |
| 86 Thai Firecracker Rice | £6.95 | |
| 87 Vegetable Fried Rice | £4.55 | |
| 88 Steamed Coconut Rice | £4.55 | |
| 89 Egg Fried Rice | Per person (bowl) | £2.25 |
| 90 | Per large bowl | £5.95 |
| 91 Steamed Rice | Per person (bowl) | £2.10 |
| 92 | Per large bowl | £5.55 |
| 93 Young Chou Chow Mein | £6.95 | |
| 94 Singapore Styled Rice Noodles | £6.95 | |
| 95 Chicken Chow Mein | £6.55 | |
| 96 Wok Fried Noodles with Beansprouts | £3.95 | |
| Set Menus | ||
| A The Mandarin Banquet | £16.90 per head minimum 2 people | |
| Cantonese Chicken & Sweetcorn Soup | ||
| Heaven & Earth Hors D’oeuvres Platter | ||
| Classic Beef & Black bean sauce (served on sizzling platter) Cantonese Sweet & Sour Chicken Stir fried vegetable & cashew nuts Young Chou Fried Rice |
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| Ice cream & Lychees or Banana Fritter with ice cream | ||
| Chinese tea or coffee | ||
| B The Celestial Banquet | £25.90 per head minimum 2 people | |
| Leave it to our experienced Chefs to produce a ‘Five course Extravaganza’, choosing a selection of fragrant favourites to create something special. The Banquet will follow the structure of: |
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| Soup | ||
| Hors D’oeuvres | ||
| Second Courses | ||
| The Banquet | ||
| Chinese Tea & Coffee | ||
Set menu’s are available for parties over 12, please speak to your server for details |
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